Original Turkey Stick
Chomps, jerky & meat sticks, 80 cal, 0 g sugar
12g protein15 g / 100 cal
Image: Open Food Facts
Country Archer Grass-Fed Teriyaki Beef Jerky
Country Archer Grass-Fed Teriyaki Beef Jerky: 10 g of protein and 70 calories per serving (14.3 g protein per 100 calories), with 5 g sugar. That puts it among the most protein-dense meat snacks in our catalog. Its label claims: gluten-free.
- Gluten-freeon label
Nutrition last checked October 15, 2026.
Where to buy
Prices change often.
Snack Facts
Serving size 1 portion (28 g)
- Calories
- 70
- Protein
- 10 g
- Total fat
- 0.5 g
- Saturated fat
- 0 g
- Total carbohydrate
- 7 g
- Dietary fiber
- 0 g
- Total sugars
- 5 g
- Sodium
- 230 mg
- Protein per 100 cal
- 14.3 g
Highlighted values pass our thresholds. Per serving, from the product label and Open Food Facts. Check the package you buy; recipes change.
Passes 4 of 5 checks
How Grass-Fed Teriyaki Beef Jerky measures up to our five lines, per serving.
- Protein 10 g or morePasses
- Calories under 200Passes
- Sugar 5 g or lessPasses
- Fiber 3 g or moreMisses
- Sodium under 400 mgPasses
What's good
- Excellent protein density: 14.3 g protein per 100 calories
- Labeled gluten-free
- Shelf-stable and easy to carry
What to watch
- Contains soy
Ingredients and allergens
Clean room - Robots - Laser-guided - Country Archer meat - Small batches - Honest ingredients
Contains: soy.
Nutri-Score D.
Frequently asked questions
How much protein is in Country Archer Grass-Fed Teriyaki Beef Jerky?
Country Archer Grass-Fed Teriyaki Beef Jerky has 10 g of protein per 1 portion (28 g) serving and 70 calories, which is 14.3 g of protein per 100 calories.
Is Country Archer Grass-Fed Teriyaki Beef Jerky healthy?
It passes 4 of our 5 checks (protein 10 g or more, calories under 200, sugar 5 g or less, sodium under 400 mg). It misses on fiber 3 g or more.
Is Country Archer Grass-Fed Teriyaki Beef Jerky keto, vegan or gluten-free?
The label says gluten-free. It is not labelled vegan or keto. Check the package for current claims and allergens.
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